Tuesday, May 01, 2007

Stiff


So this is the book that my mom's book club is reading for the month of May. My book club, on the other hand,is reading a novel that fits every stereotype of LDS fiction that's out there. I'm not sure how my mom's book club just jumped past mine on the cool-o-meter, but all I know is that it did. So to balance the literature universe, I am currently reading their book club pick, Stiff, by Mary Roach. It is absolutely fascinating and unreservedly cringe-worthy. I actually averted my eyes from the book at one point, as if to avoid a word-picture that was grossing me out.

Here is an editorial review from Publishers Weekly:

"Uproariously funny" doesn't seem a likely description for a book on cadavers. However, Roach, a Salon and Reader's Digest columnist, has done the nearly impossible and written a book as informative and respectful as it is irreverent and witty. From her opening lines ("The way I see it, being dead is not terribly far off from being on a cruise ship. Most of your time is spent lying on your back"), it is clear that she's taking a unique approach to issues surrounding death. Roach delves into the many productive uses to which cadavers have been put, from medical experimentation to applications in transportation safety research (in a chapter archly called "Dead Man Driving") to work by forensic scientists quantifying rates of decay under a wide array of bizarre circumstances. There are also chapters on cannibalism, including an aside on dumplings allegedly filled with human remains from a Chinese crematorium, methods of disposal (burial, cremation, composting) and "beating-heart" cadavers used in organ transplants. Roach has a fabulous eye and a wonderful voice as she describes such macabre situations as a plastic surgery seminar with doctors practicing face-lifts on decapitated human heads and her trip to China in search of the cannibalistic dumpling makers. Even Roach's digressions and footnotes are captivating, helping to make the book impossible to put down.

And here is an excerpt from the chapter "A Head is a Terrible Thing to Waste," about plastic-surgery instruction on cadavers:

The human head is of the same approximate size and weight as a roaster chicken. I have never before had the occasion to make the comparison, for never before today have I seen a head in a roasting pan. But here are forty of them, one per pan, resting face-up on what looks to be a small pet-food bowl. The heads are for plastic surgeons, two per head, to practice on....

"Isolate the brow as a skin island." The [instructor] speaks slowly, in a flat tone. I'm sure the idea is to sound neither excited and delighted at the prospect of isolating skin islands, nor overly dismayed. The net effect is that he sounds chemically sedated, which seems to me like a good idea.


Now go make dinner.

1 comment:

stace said...

Sarah, babe, you just need to be more open minded.